Traditionally German Cuisine
The whole world dines in the Klosterhof: tourists from America, Africa, China, Spain and Italy. The restaurant, which is located directly at the Karmeliter monastery is very cozy due to the dark wood paneled interior. The attached beer garden is decorated with simple wooden furniture. The operators of the restaurant give great importance to the quality of the food used. Meat and sausage products from a butcher’s shop in the Hochtaunus are served, all raw products are delivered fresh every day. That’s what you taste! The rump steak is wonderfully juicy, tender and harmonizes perfectly with the subtly spiced herb butter. The ham noodles in herb cream are a dream. You should also try the side salad, whose refined dressing of rapeseed oil and raspberry vinegar was taken from the cookbook of the abbess Aloisia.
In summer, there is a spacious beer garden.